It is back, that wonderful time of year we call Hudson Valley Restaurant Week which actually lasts longer then a week. The Spring edition of Hudson Valley Restaurant week presented by Valley Table kicks off on March 11th and runs through March 24th.

Grab your friends and / or family and start planing your culinary tour of the Hudson Valley. Below we have include a complete list of restaurants that will be participating. It is always a good idea to plan ahead and make reservations. Some restaurants require it due to the fact that eating out becomes very popular during Restaurant Week and participating establishment want to be able to plan for the crowds.

Thanks to the Dutchess County Tourism website you can get all the information in one place. This makes planning so much easier. Most restaurant who participate according to the Dutchess County Tourism info, offer a 3 course lunch or dinner which highlight the chef's talent. Plus it puts a spotlight on locally sourced food from the region.

A prix fixe menu is offered at each restaurant. Lunch is $22.95 and Dinner is $32.95. The price excludes beverages, taxes and tip, You do not need coupons, passes or tickets but reservations are highly recommended and at some restaurants required. To find out more details and about any special menus visit the Valley Table website.

Don't miss this chance to visit some of your favorite Hudson Valley restaurants as they offer up their best, make it special and offer it to you at a great price so you can sample them all.

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