Founded by Chris Basso and Paul Halayko, both from Washingtonville, NY, and later joined by an accomplished Charlie Benedetti, Newburgh Brewing Company is proud to join the rich history of brewing in New York State.

Since our opening in 2012, we have brewed over 50 styles of beer. We pride ourselves in our array of traditional and not-so-traditional offerings. In addition to operating a full-scale production brewery, we also have a taproom that is open Wednesday through Sunday. Our taproom offers a menu of locally-sourced food, our beers and local wine and cider.

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